Pinterest-AlishaCook yourhomebasedmom.com
Looking forward to fixing these to have with Easter Dinner.
Ingredients:
2 C Bisquick
1/2 C sour cream
1/2 C 7-up
1/4 C melted butter
Directions:
Add sour cream into Bisquik and mix together, add 7 Up. The dough will be very soft. Sprinkle additional Bisquick onto the counter and gently pat the dough out to desired thickness (about 1 inch) Use the bottom of a glass or a biscuit cutter to cut out biscuits. Place melted butter into 9 x 9 pan. Bake in a 450 oven until golden brown, about 8-10 minutes.
Ingredients:
2 C Bisquick
1/2 C sour cream
1/2 C 7-up
1/4 C melted butter
Directions:
Add sour cream into Bisquik and mix together, add 7 Up. The dough will be very soft. Sprinkle additional Bisquick onto the counter and gently pat the dough out to desired thickness (about 1 inch) Use the bottom of a glass or a biscuit cutter to cut out biscuits. Place melted butter into 9 x 9 pan. Bake in a 450 oven until golden brown, about 8-10 minutes.
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